During the three days of the Festival of Riavulillo you can taste the famous "Provolone del Monaco DOP", chestnut honey produced locally, the typical Neapolitan pastries and other delicacies.
Sorrento's ancient walls: a dip in the history of Sorrento
From July 2nd to August 31st you can visit the Parsano Bastion (Sorrento's ancient walls) all days from 10 a.m. to 1 p.m. and from 7 p.m. to 11 p.m.
Free entrance!
"Since the...
An exhibition of Salvador Dalì in Sorrento from June to September 2013
More than a hundred works of Salvador Dalì in Sorrento. Will be exhibited at Villa Fiorentino, headquarters of the Sorrento Foundation, from June 13th to September 29th.
The art exhibition...