SORRENTO COOKING SCHOOL
Sorrento Cooking School is located within the Giardino Delle Esperidi of Raffaella D’Esposito and her family, a well known resort of the “Penisola Sorrentina”. The School, which is a short distance from the sea and the city centre, is sorrounded by a field of lemon and orange trees where there are bungalows, chalets and residences that give an alternative to the more traditional hotel accomodation available in Sorrento.
The Cooking School includes a cooking area, a tasting area used to sample the dishes prepared during the lesson, a large dining area, and a small store where it is possible to buy typical local products selected by us.
Who we are
The cooking school is managed by one of the oldest Hotelier family of the
Sorrento Peninsula who decided, after managing for 33 years a holiday Resort
and a Hotel in Sorrento, to respond to a huge demand of gourmet travellers
who used to take their culinary vacations in Tuscany and in Sicily mostly.
This is one of the reason why we decided to put to your attention our
cooking courses which we hope to see one day listed in your brochure or on
your internet site as one of the new product you may offer in Italy to your
repeater clients.
What we offer
The Sorrento Cooking School offers daily cooking classes which are conducted
in English and can be done either in the morning or in afternoon . Each
course lasts approximately 3 hours and is followed by either lunch or dinner
based on the lesson's subject.
The menus are composed of: appetizer, first course (generally gnocchi), main
course (generally fresh fish) and dessert.
Meals are accompanied by suitable wines and mineral water.
The Chefs
As the Sorrento Cooking School is the first real cooking school born in the
Sorrento Peninsula after many years of having cooking classes in Chef’s
private houses or in the hotel’s kitchens , it has attracted the attention
of many professionals who asked to come and give their personal lessons.
Due to their long experience in the cooking, some of them are now member of
international organized associations the most prestigious of which is the
IACP ( International Association of Culinary Professionals )
Courses
The School offers many kinds of courses: Individual Packages, Semi-Individual Pack. 2 persons, 3 - 5 Group Packages, 6 - 15 Group Packages.
The School, also, offers four and eight day programs with group lessons for a minimum of 6 to a maximum of 15 participants. The program includes cooking lessons, local product tastings, cultural and gastronomic tours. The cooking lessons last up to 4 hours and each lesson includes the preparation of a complete menu, from the appetizer to the dessert, followed by tastings of all prepared dishes, with accompanying Italian wines.
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| Maximum rates 2004 |
| From: 01/01/2004 - To: 31/12/2004 |
|
| Accommodations |
Prices |
| Individual Packages |
140,00 |
| Semi-Individual Pack. 2 persons |
120,00 |
| 3 - 5 Group Packages |
100,00 |
| 6 - 15 Group Packages |
80,00 |
| 4 Day Programm / 3 Night |
1.200,00 |
| 8 Day Programm - 7 Night |
2.000,00 |
| Minimum rates 2004 |
| From: 01/01/2004 - To: 31/12/2004 |
|
| Accommodations |
Prices |
| Individual Packages |
100,00 |
| Semi-Individual Pack. 2 persons |
80,00 |
| 3 - 5 Group Packages |
70,00 |
| 6 - 15 Group Packages |
60,00 |
| 4 Day Programm / 3 Night |
800,00 |
| 8 Day Programm - 7 Night |
1.400,00 |
| Notes: |
We can accomodate groups larger than 15; please contact the school for more information.
The Packages 4 days / 3 nights and 8 days / 7 nights including accommodation.
All quoted prices are per person per lesson.
- Each lesson has a maximum duration of 4 hours and terminates with the tasting of the dishes preparad during the lesson, served with the appropriate wines chosen by the chef.
- The price includes: recipes, participation, course completion certificate, custom made shopping-bag containing a chef-hat and apron with the school’s logo.
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